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Menu checked Nov 10 · from their own menu
Organic turkey, house-made tomato jam, smoked gouda, mayo, and arugula - served on locally baked sourdough
Spicy capicola, salami, pepperoni, provolone, Duke's Mayo, greens, red onion, tomato, pepperoncinis and house-made Italian vinaigrette served on Italian loaf
An epic sandwich with thinly sliced mortadella, housemade pistachio pesto, creamy whipped feta, and lemon seasoned arugula served on focaccia
A fully stacked, flavor-packed veggie hero—hummus, pesto, olives, crisp cucumbers, juicy tomatoes, purple onion, greens, pepperoncinis, and Italian vinaigrette on toasted pita
Served on locally baked sourdough
Creamy tomato basil; Roasted pepper and gouda bisque; Chicken enchilada w/ corn and black beans
Mixed greens, olives, cucumber, tomato, red onion, feta, pepperoncini and house-made croutons and vinaigrette
Everything you love about The Italian, but in a salad – served w/ house-made parmesan crostini
Warm, fluffy, sugar-kissed beignets filled with Nutella and served with a side of caramel for dipping.
Made w/ Amy's Ice Cream Mexican Vanilla
Seasonal flavors
Single $2 / double $4
Plain, lime, grapefruit
Crispy plantain chips with our House Verde, a creamy cilantro, jalapeño & lime dipping sauce
Castelveltrano olives brined in Sicilian lemon & orange
Greek & Italian olives, Vinovium snack mix, kettle chips
Roasted red pepper bisque with a smoked gouda grilled cheese on focaccia
Slow-roasted beef & pork meatballs with house-made marinara, topped with freshly grated Pecorino & herbs
Creamy white cheddar mac topped with a dusting of house-made croutons
Truffled burrata, locally grown Sensational Sara tomatoes, seasoned arugula, basil oil, balsamic, and rustic sourdough
Warm sourdough baguette with seasonal compound butter
Made in-house - smooth, rich, and indulgently creamy. Served with warm pita
A family-recipe consisting of rich and tangy feta cheese and vine-ripened tomatoes, served with kettle chips
House-made hummus and Juliette served with Greek & Italian olives, sweet peppers, cucumbers, seasoned tomatoes, warm pita and kettle chips
Two cured meats, two cheeses, house-made tomato jam, Vinovium snack mix, marinated olives, cornichones, Peruvian peppers and assorted crackers
Whipped ricotta & feta, house meatballs, Greek & Italian olives, purple onion, pepperoncini, Italian herbs
Pistachio pesto, vine-ripe Sensational Sara tomatoes, fresh mozzarella, fresh basil, extra-virgin olive oil
House-made tomato jam, triple-cream brie, prosciutto, seasoned arugula, freshly grated Pecorino
House marinara, hot capocollo, pepperoni, fresh mozzarella, locally sourced hot honey, cracked pepper
Texas Hill Country, Formando Vineyard, 2025
Texas High Plains, Canted Co. Vineyard, 2024
Texas High Plains, Sparkling Red Blend, 2025
Texas High Plains, Michael Ros Vineyard, 2025
Texas High Plains, Ripasso Style, NV
Texas High Plains, 2023
Texas High Plains, 2025
Build your own Vinovium wine experience & pick any three wines.
Texas, High Cross Vineyard
Texas, Dell Valley Vineyard
Texas Hill Country, Fovel Vineyard
Texas High Plains, Ossie Cat Vineyard
Texas Hill Country, Sandy Road Vineyard
Texas High Plains
Texas High Plains, Newsom Vineyard
Prices and dishes as their menu prints them; they can change. Check with them before you go.
Texas High Plains, 2024
Fair warning: this sangria is dangerously easy to love.
Texas High Plains (Rhone-Style Red Blend)
Texas High Plains
Texas, Dell Valley Vineyard
Texas, Dell Valley Vineyard
Texas High Plains (Tuscan-Style Red Blend)